Shiitake SC193 Lentinula edodes

Shiitake SC193

Lentinula edodes

10 cc/ml liquid fungi mycology culture syringe with a sterile needle.

Shiitake SC193 Mushroom Lentinula edodes, high-yield gourmet strain for hardwood log and sawdust block cultivation

Lentinula edodes, known worldwide as the shiitake mushroom, is one of the most popular and widely cultivated edible fungi. The SC193 strain is a proven high-performing variety, favored by commercial growers and hobbyists alike for its fast colonization, consistent yields, and thick, flavorful caps. This strain is well-suited for both indoor and outdoor cultivation and thrives on hardwood logs, supplemented sawdust blocks, and plug spawn installations.

SC193 shiitake mushrooms are prized for their firm texture, rich umami flavor, and nutritional value. They are commonly used in soups, stir-fries, and health-focused cuisine. This strain performs well in seasonal log fruiting systems or year-round indoor environments, making it ideal for gourmet growers and small-scale mushroom farms.

Key features:

• Species: Lentinula edodes, also known as shiitake mushroom

• Strain: SC193, high-yield and fast-fruiting variety

• Ideal for: Inoculating hardwood logs, sawdust blocks, mushroom grow bags, and plug spawn production

• Growth conditions: Fruits in cool to moderate temperatures with high humidity and proper airflow

• Culinary use: Excellent for sautéing, grilling, drying, and adding to soups and broths

Why grow Shiitake SC193:

• Reliable and vigorous strain that colonizes quickly and produces dense, meaty caps

• High market demand in restaurants, farmers markets, and health food stores

• Excellent for both backyard growers and commercial operations

• Can be used to make plug spawn using colonized grain and hardwood dowels for log inoculation

• Supports multiple flushes over several years when grown on logs outdoors

How to use:
Inoculate sterilized grain with SC193 shiitake liquid culture. Once colonized, use the grain to inoculate sterilized sawdust or create plug spawn by transferring it to sterilized hardwood dowels. Insert plugs into pre-drilled logs, seal with wax, and store in a shady, moist outdoor location. Fruiting typically begins in 6 to 12 months and continues seasonally for several years. Sawdust block cultivation allows for faster harvests under indoor conditions.

Shiitake SC193 Lentinula edodes is a top choice for gourmet mushroom growers seeking a reliable and productive strain with exceptional culinary appeal. Whether you are building a log-based mushroom garden or starting a small-scale mushroom business, this strain delivers quality, yield, and flavor.

*international orders will not include needle.

*instructions are not included, please thoroughly research growing conditions and techniques.