Fatboy Pioppino mushroom Cyclocybe aegerita

Pioppino mushroom (Fat stubby strain)

Cyclocybe aegerita

10 cc/ml liquid fungi mycology culture syringe with a sterile needle.

Fatboy Pioppino Mushroom Cyclocybe aegerita Liquid Culture, thick-stemmed gourmet mushroom for high-yield hardwood cultivation and indoor or outdoor growing

Cyclocybe aegerita, commonly known as the Pioppino or Black Poplar Mushroom, is a beloved gourmet species known for its nutty flavor, firm texture, and beautiful cap-to-stem ratio. The Fatboy Pioppino strain is a unique variation selected for its extra-thick white stems and larger overall size, offering enhanced yield, stronger shelf appeal, and impressive culinary value. It performs well on hardwood sawdust blocks, logs, and enriched grow bags in both indoor and outdoor setups.

This high-quality liquid culture features a vigorous and clean strain of Fatboy Pioppino, ideal for inoculating sterilized grain spawn. Once colonized, the spawn can be transferred to hardwood sawdust blocks or used for outdoor bed and log cultivation.

Key features:

• Species: Cyclocybe aegerita, Fatboy Pioppino strain

• Type: Liquid mushroom culture in sterile nutrient solution

• Ideal for: Hardwood sawdust blocks, oak logs, plug spawn, commercial and home cultivation

• Growth habit: Thick white stems with dark brown convex caps, grows in dense clusters

• Culinary value: Gourmet edible mushroom with rich umami flavor and firm bite, excellent for stir-fries, soups, grilling, and pasta dishes

Why grow Fatboy Pioppino Mushrooms:

• Special thick-stem strain for added weight and visual appeal

• High-yielding and fast-growing gourmet mushroom

• Ideal for market growers and home cultivators

• Strong performance on both indoor and outdoor hardwood substrates

• Popular with chefs and specialty food producers

How to use:
Inoculate sterilized grain with Fatboy Pioppino Cyclocybe aegerita liquid culture. Once colonized, transfer to pasteurized hardwood sawdust or inoculate hardwood logs. Maintain moderate humidity and good airflow. Fruiting typically begins in 2 to 4 weeks after substrate colonization under proper conditions.

Cyclocybe aegerita Fatboy Pioppino mushroom liquid culture is the perfect choice for mushroom growers looking to cultivate a visually striking and flavorful gourmet mushroom. Its thick stems and rich taste make it a top performer for both culinary use and retail presentation.

*international orders will not include needle.

*instructions are not included, please thoroughly research growing conditions and techniques.