Pearl Oyster Mushroom Pleurotus ostreatus

Pearl Oyster Mushroom

Pleurotus ostreatus

10 cc/ml liquid fungi mycology culture syringe with a sterile needle.

Pearl Oyster Mushroom Pleurotus ostreatus Liquid Culture, fast-growing edible mushroom for home and commercial cultivation

Pleurotus ostreatus, commonly known as the pearl oyster mushroom, is one of the most popular and productive gourmet mushrooms grown worldwide. Known for its soft white to light gray caps, delicate flavor, and quick fruiting, this strain is ideal for indoor or outdoor mushroom cultivation. It thrives on a wide range of substrates and is perfect for beginner growers, educators, farmers, and culinary professionals.

This high-quality pearl oyster mushroom liquid culture allows you to grow large clusters of mushrooms on pasteurized straw, hardwood sawdust, paper, coffee grounds, and other agricultural waste materials. It is a vigorous and forgiving species that performs well in a variety of climates and growing environments.

Key features:

• Species: Pleurotus ostreatus, commonly known as pearl oyster mushroom

• Type: Liquid mushroom culture in sterile nutrient solution

• Ideal for: Straw, hardwood sawdust, grow bags, buckets, bottles, and indoor mushroom kits

• Growth conditions: Grows well in moderate temperatures with high humidity and proper airflow

• Culinary value: Edible gourmet mushroom with a mild, nutty flavor and tender texture

Why grow pearl oyster mushrooms:

• Fast-growing and high-yielding mushroom suitable for beginners and experienced cultivators

• Versatile substrate compatibility including straw, cardboard, sawdust, and coffee grounds

• Great for sustainable food production and organic waste recycling

• High market demand for fresh oyster mushrooms in restaurants and farmers markets

• Excellent for home growing, educational projects, and mushroom farming

How to use:
Inoculate sterilized grain with pearl oyster mushroom liquid culture. Once colonized, transfer the grain spawn to pasteurized straw or hardwood sawdust substrate in grow bags, buckets, or trays. Maintain humidity levels between 85 to 95 percent and provide fresh air exchange to trigger fruiting. Harvest mushrooms when the caps are fully expanded and still firm.

Pleurotus ostreatus pearl oyster mushroom liquid culture is a reliable and productive option for anyone looking to grow delicious, healthy mushrooms at home or on a commercial scale. Whether you're starting a mushroom farm, setting up a grow tent, or experimenting with small batch cultivation, this strain offers consistent results and gourmet quality.

*international orders will not include needle.

*instructions are not included, please thoroughly research growing conditions and techniques.