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Golden Wine Cap Mushroom Stropharia rugosoannulata

Golden Wine Cap Mushroom Stropharia rugosoannulata

Regular price $7.49 USD
Regular price $12.00 USD Sale price $7.49 USD
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Golden Wine Cap Mushroom

Stropharia rugosoannulata

10 cc/ml liquid fungi mycology culture syringe with a sterile needle.

Golden Wine Cap Mushroom Stropharia rugosoannulata Liquid Culture, fast-growing edible mushroom for garden beds and wood chip cultivation

Stropharia rugosoannulata, commonly known as the golden wine cap mushroom or garden giant, is a robust and easy-to-grow edible mushroom that thrives in outdoor environments. Known for its large reddish-golden caps and thick white stems, this species grows rapidly in mulch, compost, and wood chip beds. It is ideal for natural garden cultivation, permaculture systems, and edible landscaping.

This liquid culture provides a clean and vigorous starting point for producing grain spawn, which can then be used to inoculate outdoor garden beds, paths, or compost piles. Golden wine cap mushrooms help break down organic matter while providing flavorful harvests with a mild potato-like taste.

Key features:

  • Species: Stropharia rugosoannulata, commonly called golden wine cap or garden giant mushroom

  • Type: Liquid mushroom culture in sterile nutrient solution

  • Ideal for: Wood chips, mulch beds, compost piles, garden pathways, and permaculture systems

  • Growth habit: Large caps with deep red to golden coloration and a thick stem with a grooved ring

  • Seasonality: Fruits from spring through fall in moist, well-mulched environments

Why grow golden wine cap mushrooms:

  • Perfect mushroom for low-maintenance outdoor cultivation

  • Thrives in garden beds, wood chips, and pathways without sterilized substrates

  • Helps recycle organic matter and improves soil health

  • Fast colonizer with high yields in natural environments

  • Great for beginner mushroom growers, educators, and sustainable garden projects

How to use:
Inoculate sterilized grain with golden wine cap mushroom liquid culture. Once the grain is fully colonized, mix it into prepared outdoor beds with layers of wood chips, straw, compost, or mulch. Keep the bed consistently moist and partially shaded for best results. Fruiting can occur within weeks during warm, wet conditions and may continue seasonally for several years with proper maintenance.

Stropharia rugosoannulata golden wine cap mushroom liquid culture is one of the easiest and most productive ways to grow edible mushrooms outdoors. Whether in a backyard garden, food forest, or farm pathway, this mushroom offers sustainability, nutrition, and natural beauty with every flush.

*international orders will not include needle.

*instructions are not included, please thoroughly research growing conditions and techniques.

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