Cloud Ear Mushroom Auricularia polytricha

Cloud Ear Mushroom

Auricularia polytricha

10 cc/ml liquid fungi mycology culture syringe with a sterile needle.

Cloud Ear Mushroom, Auricularia polytricha, is a popular edible species known for its dark velvety exterior, translucent flesh, and pleasantly chewy texture. Widely used in Asian cuisine, this mushroom is prized for its ability to absorb flavors while adding a satisfying bite to soups, stir fries, noodle dishes, and hot pots. It is also valued as a functional food traditionally associated with wellness supporting properties.

Auricularia polytricha grows vigorously on hardwood sawdust, supplemented substrates, and agricultural byproducts, making it an excellent choice for both home growers and small scale producers. Its adaptability and fast colonization rate make it easy to cultivate in warm climates and controlled indoor environments. Cloud Ear is one of the most reliable and productive wood ear species for culinary use.

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*international orders will not include needle.

*instructions are not included, please thoroughly research growing conditions and techniques.