Big White Beech Mushroom Hypsizygus tessulatus

Big White Beech Mushroom

Hypsizygus tessulatus

10 cc/ml liquid fungi mycology culture syringe with a sterile needle.

Big White Beech Mushroom Hypsizygus tessulatus Liquid Culture, gourmet edible mushroom for indoor growing and high yield hardwood substrate cultivation

Hypsizygus tessulatus, commonly known as the Big White Beech Mushroom or White Shimeji, is a popular gourmet mushroom prized for its delicate flavor, firm texture, and elegant appearance. This variety produces dense clusters of snowy white caps with slender stems and is highly valued in Asian cuisine. It thrives on hardwood sawdust substrates and performs exceptionally well in indoor cultivation systems.

This premium liquid culture contains a clean and vigorous strain of Big White Beech Mushroom ideal for inoculating sterilized grain spawn. Once colonized, the spawn can be transferred to supplemented hardwood sawdust, bottles, or grow bags for commercial or home production.

Key features:

• Species: Hypsizygus tessulatus, also known as Big White Beech Mushroom or White Shimeji

• Type: Liquid mushroom culture in sterile nutrient solution

• Ideal for: Hardwood sawdust blocks, grow bags, commercial mushroom farms, indoor mushroom kits

• Growth habit: Snowy white caps with long stems in tight clusters, consistent flushes under controlled conditions

• Culinary value: Edible gourmet mushroom with mild nutty flavor, perfect for stir-fries, soups, rice dishes, and grilling

Why grow Big White Beech Mushrooms:

• High yield strain with dense fruiting and excellent shelf life

• Elegant appearance and flavor ideal for restaurant and retail use

• Grows well in controlled environments and is beginner friendly

• Great for home cultivation and commercial production

• Popular in Asian cuisine and premium culinary markets

How to use:
Inoculate sterilized grain with Big White Beech Mushroom Hypsizygus tessulatus liquid culture. After colonization, transfer to supplemented hardwood sawdust in grow bags or bottles. Maintain 85 to 90 percent humidity and temperatures between 60 and 70 degrees Fahrenheit. Fruiting begins within a few weeks after full colonization.

Hypsizygus tessulatus Big White Beech Mushroom liquid culture is the perfect choice for gourmet mushroom growers seeking a visually appealing and delicious strain. Whether growing at home or commercially, this variety delivers exceptional performance and flavor.

*instructions are not included, please thoroughly research growing conditions and techniques.