Beefsteak Mushroom Fistulina americana

Beefsteak Mushroom

Fistulina americana ( previously known as Fistulina hepatica )

10 cc/ml liquid fungi mycology culture syringe with a sterile needle.

Beefsteak Mushroom Fistulina americana liquid culture, rare wild gourmet mushroom for hardwood log cultivation outdoor forest beds and seasonal mushroom harvests

Fistulina americana, known as the Beefsteak Mushroom, is a unique polypore species native to North America. It produces thick, red to pink flesh that closely resembles raw meat in texture and appearance. The tangy, slightly acidic flavor makes it a standout in savory dishes, especially when grilled, marinated, or added to sauces. This mushroom grows on living or dead hardwood trees such as oak and chestnut and is favored by foragers and gourmet chefs alike.

This liquid culture features a clean, viable strain of Fistulina americana. It is perfect for inoculating sterilized grain spawn, which can then be used to colonize hardwood logs, stumps, or buried wood beds.

Key features:

• Species: Fistulina americana

• Type: Liquid mushroom culture in sterile nutrient solution

• Ideal for: Hardwood log cultivation, outdoor forest gardens, gourmet mushroom growing

• Growth habit: Thick reddish fruiting bodies with porous undersides and juicy meat-like texture

• Culinary value: Edible mushroom with bold flavor and chewy texture, perfect for grilling or sautéing

Why grow Beefsteak Mushrooms:

• Rare and visually striking gourmet mushroom

• Tangy flavor with a meat-like consistency

• Great for wild-simulated mushroom beds or permaculture gardens

• Adds variety to mushroom offerings and appeals to chefs

• Grows seasonally in cool, moist outdoor conditions

How to use:
Inoculate sterilized grain with Beefsteak Mushroom Fistulina americana liquid culture. Once colonized, apply to fresh cut logs or buried hardwood-rich beds. Keep in a shaded and humid area. Fruiting may take several months depending on environmental conditions.

Fistulina americana liquid culture is an excellent choice for growers seeking to cultivate a rare and flavorful wild mushroom with high culinary and visual appeal.

*instructions are not included, please thoroughly research growing conditions and techniques.