Salmon Pink Oyster Liquid Mushroom Culture P. salmoneostramineus

Salmon Pink Oyster mushroom (Pleurotus salmoneostramineus)
liquid culture in a 11ml syringe with a sterile needle.
(instructions not included)

Salmon Pink Oyster is a delicious and easy to grow mushroom. Its texture is described as meaty and chewy. Resembling ham when pan fried crispy and with the addition of smoke flavoring it is quite similar to smoked bacon.
Try pink oyster as vegetarian friendly BBQ pulled pork substitute.

All of our culture labels are now able to be sterilized with a 10% bleach solution. They are also able to be sterilized with many other solutions as well as 70% isopropyl alcohol.

Please store pink oyster liquid culture at room temperature, ideally around 70°F, it is a tropical mushroom and it does not like the cold.

Use this liquid culture to start growing your own beautiful mushrooms.
Liquid cultures are typically used to inoculate sterilized grain spawn to grow out the mycelium to ultimately produce mushrooms.

Please use caution with needle and syringe and keep away from children and pets.

Liquid cultures are guaranteed to be free from contamination within 30 days or we will replace or refund your order.

Enjoy growing your very own mushrooms, and thank you for choosing PrimeFungi for your finest gourmet, medicinal and hobby mushroom cultures.